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LEADER |
00829nam a22002417a 4500 |
003 |
OSt |
020 |
|
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|a 9789351073482
|
082 |
|
|
|a 664
|b HAN/IN
|
245 |
|
|
|a Innovations in food packing
|
250 |
|
|
|a 2
|
260 |
|
|
|a London
|b Academic Press
|c 2014
|
300 |
|
|
|a xx, 603p.
|
546 |
|
|
|a English
|
650 |
|
|
|a Physical Chemistry fundamentals for Food Packing
|
650 |
|
|
|a Packing materials for food system
|
650 |
|
|
|a Biopolymer materials
|
650 |
|
|
|a Intelligent packing for food products
|
650 |
|
|
|a Microwavable food packaging
|
650 |
|
|
|a Eco-Design for food packaging Innovations
|
700 |
|
|
|a Han, Jung H
|
942 |
|
|
|2 ddc
|c BK
|
999 |
|
|
|c 157163
|d 157163
|
952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_HANIN
|7 0
|8 Gen
|9 156541
|a KAUCLV
|b KAUCLV
|c GENERAL
|d 2017-07-27
|g 4995.00
|l 1
|o 664 HAN/IN
|p 226145
|r 2018-01-01
|s 2017-12-14
|w 2017-07-27
|y BK
|