Loading...
Methods in food analysis
Main Author: | |
---|---|
Format: | Printed Book |
Language: | Undetermined |
Published: |
Academic press
1970
New york |
Edition: | 2 |
Subjects: |
LEADER | 00616nam a2200229Ia 4500 | ||
---|---|---|---|
008 | 141122s9999 xx 000 0 und d | ||
040 | |c . | ||
041 | |a English | ||
082 | |a 664.028 | ||
082 | |b JOS/ME | ||
100 | |a Maynard A Joslyn | ||
245 | |a Methods in food analysis | ||
245 | |c Maynard A Joslyn | ||
250 | |a 2 | ||
260 | |b Academic press | ||
260 | |b New york | ||
260 | |c 1970 | ||
300 | |a 845 Pages | ||
650 | |a Diary science | ||
942 | |c BK | ||
999 | |c 13117 |d 13117 | ||
952 | |0 0 |1 0 |4 0 |6 664_028000000000000_JOSME |7 0 |9 12942 |a COVAS |b COVAS |d 0000-00-00 |o 664.028 JOS/ME |p 4482 |r 2014-11-26 |w 2014-11-26 |y BK |