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Human resourace management in hospitality/
| Main Author: | |
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| Format: | Printed Book |
| Language: | English |
| Published: |
New Delhi;
OUP,
2012
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| Item Description: | Contents: 1. Introduction to human resource management 2. Manpower planning 3. Recruitment 4. Training and development 5. Performance appraisal 6. Employee motivation 7. Compensation and benefit management 8. Job satisfaction 9. Organisational culture 10. Organisational conflict and collective bargaining 11. Indian labour laws in the hospitality industry 12. Disciplinary action 13. Human resource information system 14. International human resource management |
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| Physical Description: | 339p. |
| ISBN: | 9780198069850 |