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  1. 1
    Nutrition for foodservice and culinary professionals
    by Drummond, Karen Eich
    Published 2010
    “...Wiley,...”
    Printed Book
  2. 2
    Equine nutrition and feeding
    by David Frape
    Published 2010
    “...Wiley-blackwell...”
    Printed Book
  3. 3
    The molecular and physiological basis of nutrient use efficiency in crops
    by Barraclough, peter
    Published 2011
    “...Wiley-blackwell...”
    Printed Book
  4. 4
    Molecular nutrition and genomics : nutrition and the ascent of humankind /
    by Lucock, Mark
    Published 2007
    “...John Wiley & Sons,...”
    Printed Book
  5. 5
    Molecular nutrition and genomics : nutrition and the ascent of humankind /
    by Lucock, Mark
    Published 2007
    “...John Wiley & Sons,...”
    Get full text
    Get full text
    Get full text
    Printed Book
  6. 6
    Food science
    by Charley, H
    Published 1982
    “...John Wiley and Sons...”
    Printed Book
  7. 7
    Equine Nutrition and Feeding
    by David Frape
    Published 2010
    “...Wiley-Blackwell...”
    Printed Book
  8. 8
    Veterinary technician's large animal daily reference guide
    by Amy D Andrea, Jessica Sjogren
    Published 2014
    “...Wiley Blackwell...”
    Printed Book
  9. 9
    Equine Nutrition and Feeding
    by David Frape
    Published 2010
    “...Wiley-Blackwell...”
    Printed Book
  10. 10
    Food : biochemistry and nutritional value /
    by Robinson, David S.
    Published 1987
    “...Longman Scientific & Technical ; Wiley,...”
    Printed Book
  11. 11
    Principles of nutrition
    by Fischer, Katherine H
    Published 1959
    “...Wiley Eastern private Limited...”
    Printed Book
  12. 12
    Nutrition : an integrated approach
    by Brown Piko
    Published 1967
    “...wiley-Eastern Limited...”
    Printed Book
  13. 13
    Nutrition in the community
    by Donald S Mc Laren
    Published 1976
    “...John wiley & sons...”
    Printed Book
  14. 14
    Clinical nutrition
    by Marinos Elia, Olle Ljungqvist
    Published 2013
    “...Wiley blackwell...”
    Printed Book
  15. 15
    Nutritional evalution of food processing
    “...John wiley and sons...”
    Printed Book
  16. 16
    Nutrition : principles and clinical practice
    by Groff, James L
    Published 1980
    “...John Wiley & Sons INC...”
    Printed Book
  17. 17
    Zinc in the environment part1: ecological cycling
    by Jerome O Nriagu
    Published 1980
    “...John wiley & sons...”
    Printed Book
  18. 18
    Structure and composition of foods v.3
    by Andrew L Winton, Bar Winton
    Published 1937
    “...John wiley & sons...”
    Printed Book
  19. 19
    Introduction to foods and nutrition
    by Cora Miller, Gladys T Stevenson
    Published 1967
    “...John wiley & sons...”
    Printed Book
  20. 20
    Nutrition: an integrated approach
    by MYrtle L Brown, Ruth L Pike
    Published 1970
    “...Wiley Eastern pvt Ltd...”
    Printed Book
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