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  1. 1
    The chemistry and technology of cereals as food and feed /
    by Matz, Samuel A.
    Published 1991
    Printed Book
  2. 2
    The new agrarian technology and India /
    by Dasgupta, Biplab
    Published 1980
    Printed Book
  3. 3
    Cereals and cereal products :Chemistry and technology
    by Dendy, D. A. V.
    Published 2001
    Printed Book
  4. 4
    Encyclopedia of food grains, Vol.1
    by Wrigley, Colin, Ed
    Published 2016
    Printed Book
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