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Anjana, Singh
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Anjana, Singh
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Fort Cochin in Kerala, 1750-1830; The Social Condition of A Dutch Community in an Indian Milieu
by
Anjana
Singh
Published 2007
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Fundamentals of enzymology
by
Anjana
,
Singh
Published 2012
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Applied psychology,
by
Anjana
Singh
Published 2012
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4
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Fort Cochin in Kerala, 1750-1830: The Social Condition of a Dutch Community in an Indian Milieu . TANAP Monographs on the History of Asian-European Interaction 13 (Leiden and Bosto...
by
Anjana
Singh
Markus Vink Rev
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Food processing biotechnology applications/
by
Choudhary, N L
Published 2012
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Singh
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6
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Principles of enzymology for the food science/
by
Choudhary, N L
Published 2012
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Singh
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7
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Enzymes in food processing/
by
Choudhary, N L
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Singh
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Related Subjects
Food industry and trade
BOOK REVIEW
DOCTORAL DISSERTATION;
DUTCH EAST INDIA COMPANY;
Enzymes-Industrial application
Enzymes-Industrial applications
Enzymology
Food processing -Enzymes
Food processing-Enzymes
HISTORY;
MALABAR COMMAND;
PEOPLE;
Ph.D THESIS;
SOCIAL CONDITIONS
VOC;
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