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Effects of preslaughter stress and irradiation on physicochemical qualities of meat

The effect of stress on the blood parameters and physicochemical qualities of meat as well as effect of irradiation on the qualities of fresh meat from stressed cattle were investigated in the present study. A total of 27 culled adult cattle from different farms were grouped into three, having nine...

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Bibliographic Details
Main Author: Vivek A K
Other Authors: Kuttinarayanan P (Guide)
Format: Ph.D Thesis
Language:Undetermined
Published: Mannuthy Department of Livestock Products Technology, College of Veterinary and Animal Sciences 2006

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 636.088 VIV/EF
Copy Live Status Unavailable