Distinction: a social critique of the judgement of taste/

Bibliographic Details
Main Author: Pierre Bourdieu
Format: Printed Book
Published: London: Routledge, 1999.
Subjects:
Culture Institutions
Social Sciences

Sree Sankaracharya University

Holdings details from Sree Sankaracharya University
Call Number: 306.2 PIE/D
Copy Live Status Unavailable

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